Easiest Way to Make Cauliflower And Sweet Potato Soup Giada

Cauliflower Potato Soup

Like this curried cauliflower sweet potato soup.

Recipe Summary Cauliflower Potato Soup

A yummy cauliflower and potato soup that tastes just like potato soup. Serve topped with shredded cheese.

Ingredients | Cauliflower And Sweet Potato Soup Giada

1 head cauliflower, stemmed and chopped

2 large red potatoes, cut into 1-inch pieces

5 baby carrots, cut into 1/2-inch slices, or more to taste

2 teaspoons dried onion flakes, or to taste

water, or as needed

1 cube chicken bouillon

1 (10.75 ounce) can condensed cream of chicken soup

½ cup milk

½ (8 ounce) package cream cheese

1 tablespoon bacon bits, or more to taste

¼ cup chopped fresh parsley, or more to taste

½ cup shredded Cheddar cheese

Directions

Stir cauliflower, potatoes, carrots, and onion flakes together in a pot; add enough water to cover and stir in chicken bouillon cube. Bring to a simmer and cook until cauliflower is tender, about 10 minutes.

Transfer vegetable mixture and about 1 cup cooking liquid to a slow cooker. Stir cream of chicken soup, milk, cream cheese, and bacon bits into vegetable mixture.

Cook on Low, stirring occasionally, for 2 1/2 hours.

Stir parsley into soup and continue cooking until vegetable are tender and flavors blend, 1/2 to 1 1/2 hours. Top with shredded Cheddar cheese.

The nutrition data for this recipe includes the full amount of the chicken broth. The actual amount of the broth consumed will vary.

Info | Cauliflower And Sweet Potato Soup Giada

prep: 15 mins cook: 3 hrs 10 mins total: 3 hrs 25 mins Servings: 4 Yield: 4 servings

TAG : Cauliflower Potato Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Potato Soup Recipes,