Easiest Way to Make Chocolate Crostata Recipe

Gluten-Free Chocolate Chip Cookies Recipe

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Recipe Summary Gluten-Free Chocolate Chip Cookies Recipe

These gluten-free, dairy-free, high-protein chocolate chip cookies are the best tasting and easiest recipe to bake!

Ingredients | Chocolate Crostata Recipe

2 ½ cups almond flour

½ teaspoon baking soda

½ teaspoon sea salt

½ cup grapeseed oil

½ cup agave nectar

1 tablespoon vanilla extract

½ cup chocolate chips (such as Dagoba® Chocodrops)

Directions

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

Whisk almond flour, baking soda, and salt together in a bowl. Stir grapeseed oil, agave nectar, and vanilla extract together in a separate bowl. Mix oil mixture into almond flour mixture until dough is just combined. Fold chocolate chips into batter.

Form dough into 1/2-inch balls and press onto the prepared baking sheet.

Bake in the preheated oven until edges are lightly browned, 7 to 10 minutes.

Info | Chocolate Crostata Recipe

prep: 10 mins cook: 10 mins total: 20 mins Servings: 24 Yield: 2 dozen cookies

TAG : Gluten-Free Chocolate Chip Cookies Recipe

Desserts, Cookies, Chocolate Chip Cookie Recipes,

Images of Chocolate Crostata Recipe

Chocolate Crostata Recipe : La crostata paradiso è una crostata golosa e irresistibile, facile da fare, si assembla dopo la cottura della frolla, perfetta per ogni occasione.