Chai Spice Monkey Bread
Curse of monkey island was also the first monkey island game to feature voice acting and a cartoonish graphic style.
Recipe Summary Chai Spice Monkey Bread
Chai spices add an elegant twist to classic caramel monkey bread. Fast and easy. Best served warm!Ingredients | Curse Of Monkey Island Original½ cup brown sugar, divided, or more to taste⅓ cup white sugar1 teaspoon ground cinnamon½ teaspoon ground cardamom¼ teaspoon ground ginger¼ teaspoon ground cloves⅛ teaspoon ground black pepper3 (16.3 ounce) cans refrigerated biscuit dough, separated and cut into quarters½ cup butter, meltedDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a fluted tube pan (such as Bundt®).Combine 7 tablespoons brown sugar, white sugar, cinnamon, cardamom, ginger, cloves, and pepper in a large bowl. Add biscuits; coat liberally with sugar-spice mixture.Arrange coated biscuits evenly in the prepared pan. Sprinkle 1 tablespoon brown sugar throughout and on top of biscuits; pour melted butter all over.Bake in the preheated oven until puffed and golden brown, 30 to 40 minutes. Cool for about 15 minutes. Invert onto a serving plate.Ingredients may be mixed in a resealable plastic bag in place of a bowl.Biscuits may be halved rather than quartered.Info | Curse Of Monkey Island Originalprep:
15 mins
cook:
30 mins
additional:
15 mins
total:
1 hr
Servings:
12
Yield:
12 servings
TAG : Chai Spice Monkey BreadBread, Yeast Bread Recipes,
