Easiest Way to Make Little Moons Pudding

Chandra Chai Moon Tea

(eu) little moons, zekeringstraat 17 1014 bm, amsterdam, nl.

Recipe Summary Chandra Chai Moon Tea

This recipe is the culmination of much experimentation in my kitchen. I have omitted black tea, as I am not fond of caffeine. The resulting tea follows in the tradition sprung up on the west coast, particularly the SF bay area, where a fondness for strong spices seems to be most favored, savored and brewed. Add enough soy milk or cows milk to suit your taste.

Ingredients | Little Moons Pudding

5 cups water

1 teaspoon whole cloves

½ teaspoon fennel seeds

½ teaspoon licorice root

½ teaspoon whole allspice berries

1 vanilla bean

3 tablespoons honey

2% milk

Directions

In a saucepan, combine water, cloves, fennel seeds, licorice root, allspice berries and vanilla bean. Cover snugly and simmer over medium-low heat for 40 to 50 minutes. Filter into a suitable container and stir in honey. Stir in milk to taste.

Info | Little Moons Pudding

prep: 15 mins cook: 2 hrs total: 2 hrs 15 mins Servings: 5 Yield: 5 servings

TAG : Chandra Chai Moon Tea

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