How to Make Cauliflower Mushroom Soup Instant Pot

Instant Pot&Reg; Hamburger Soup

To make this instant pot soup recipe, you will need the following ingredients (go to the recipe card below for exact amounts and instructions)

Recipe Summary Instant Pot&Reg; Hamburger Soup

Easy and delicious soup with a nice thickness. You can make it in the Instant Pot® or on the stovetop. When this cools, it will be very thick, but it thins out when reheated. Freezes very well.

Ingredients | Cauliflower Mushroom Soup Instant Pot

1 ½ pounds ground beef

1 medium onion, finely chopped

3 (14.5 ounce) cans beef consomme

1 (28 ounce) can diced tomatoes

2 cups water

1 (10.75 ounce) can condensed tomato soup

4 carrots, finely chopped

3 stalks celery, finely chopped

4 tablespoons pearl barley

½ teaspoon dried thyme

1 bay leaf

Directions

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Cook and stir beef and onion until browned, 5 to 10 minutes. Pour in beef consomme, tomatoes, water, and tomato soup. Add carrots, celery, barley, thyme, and bay leaf.

Close and lock the lid. Select Soup function; set timer for 30 minutes. Allow 10 to 15 minutes for pressure to build.

Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes.

If you're making it on the stovetop, brown ground beef and onion together, then add the remaining ingredients. Cover and simmer for at least 2 hours.

Info | Cauliflower Mushroom Soup Instant Pot

prep: 15 mins cook: 45 mins additional: 10 mins total: 1 hr 10 mins Servings: 8 Yield: 8 servings

TAG : Instant Pot&Reg; Hamburger Soup

Soups, Stews and Chili Recipes, Soup Recipes, Beef Soup Recipes,

Images of Cauliflower Mushroom Soup Instant Pot

Cauliflower Mushroom Soup Instant Pot - And not only is our instant pot keto loaded cauliflower soup deeply satisfying… it's also packed with key nutrients!