How to Make Julienne Cut Peppers

Steel-Cut Oatmeal

Julienne cuts lend themselves well for toppings, sidings, and garnishes.

Recipe Summary Steel-Cut Oatmeal

Delicious and hearty breakfast.

Ingredients | Julienne Cut Peppers

3 ½ cups water

1 dash salt

1 cup steel-cut oats

½ cup milk

½ cup cashews

¼ cup sweetened dried cranberries (such as Ocean Spray® Craisins®)

2 tablespoons flaked coconut

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

1 pinch white sugar, or to taste (Optional)

Directions

Bring water and salt to a boil in a saucepan. Stir oats into boiling water.

Cook oats until thick and soft, 20 to 30 minutes.

Stir milk, cashews, cranberries, coconut, vanilla extract, and cinnamon into cooked oats; continue cooking 10 minutes more, stirring frequently.

Sprinkle sugar over the oats to serve.

Info | Julienne Cut Peppers

prep: 5 mins cook: 30 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : Steel-Cut Oatmeal

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