Curry Chicken Salad With Greek Yogurt
It has a similar taste, but it's a lot less greasy.
Recipe Summary Curry Chicken Salad With Greek Yogurt
A delicious alternative to buying Trader Joe's® Curry Chicken Salad, with a Greek yogurt dressing.Ingredients | Trader Joe's Soyrizo Nutrition Facts1 pound cooked boneless chicken breast halves, chopped½ cup golden raisins½ cup roughly chopped fresh cilantro½ cup shredded carrots⅓ cup toasted cashews, roughly chopped¼ cup finely chopped red onion1 cup plain Greek yogurt1 tablespoon freshly squeezed lemon juice1 tablespoon honey1 teaspoon garam masala½ teaspoon ground ginger½ teaspoon ground turmeric1 pinch sea salt and freshly ground black pepper to tasteDirectionsCombine chicken, raisins, cilantro, carrots, cashews, and red onion in a large bowl.Whisk Greek yogurt, lemon juice, honey, garam masala, ginger, turmeric, salt, and pepper together for the dressing. Taste and season as desired. Pour dressing over salad and toss to combine. Serve immediately or store in a sealed container in the fridge for up to 4 days.Info | Trader Joe's Soyrizo Nutrition Factsprep:
15 mins
total:
15 mins
Servings:
4
Yield:
4 servings
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