Recipe of Types Of Cake Icing Techniques

Mango Ice Box Cake

Cake stand, cake flower lifter, cake pen, cake tip brush, 3 icing spatula, 3 icing smoother, 2 couplers, 2 silicone pastry bags, 2 flower nail, 36 pcs icing tips.

Recipe Summary Mango Ice Box Cake

Mangos, cream, and ladyfingers are a match made in heaven for a totally enjoyable tropical dessert.

Ingredients | Types Of Cake Icing Techniques

1 (14 ounce) can sweetened condensed milk

2 cups cream

20 ladyfingers

4 mangos, peeled and sliced

5 ladyfingers, crumbled

Directions

Whisk together the sweetened condensed milk and cream. Set aside.

Arrange 10 ladyfingers in a 7x11 baking dish; layer about half of the mango slices on the ladyfingers. Pour half of the milk mixture over the mangoes and ladyfingers. Repeat layering. Sprinkle ladyfinger crumbles over top. Cover dish and freeze at least 4 hours.

Info | Types Of Cake Icing Techniques

prep: 15 mins additional: 4 hrs total: 4 hrs 15 mins Servings: 24 Yield: 24 servings

TAG : Mango Ice Box Cake

Desserts, Cakes,