Beer Brats
(and cake, we guess!) they make for the perfect birthday surprise and an alternative birthday cake for the beer geek in your life.
Recipe Summary Beer Brats
These awesome beer brats are boiled and then put on the grill!Ingredients | Beer Can Cake Design4 (12 ounce) cans beer1 large onion, diced10 bratwurst2 teaspoons red pepper flakes1 teaspoon garlic powder1 teaspoon salt½ teaspoon ground black pepperDirectionsPreheat an outdoor grill for medium-high heat. When hot, lightly oil grate.Combine the beer and onions in a large pot; bring to a boil. Submerge the bratwurst in the beer; add the red pepper flakes, garlic powder, salt, and pepper. Reduce heat to medium and cook another 10 to 12 minutes. Remove the bratwurst from the beer mixture; reduce heat to low, and continue cooking the onions.Cook the bratwurst on the preheated grill, turning once, 5 to 10 minutes. Serve with the beer mixture as a topping or side.Info | Beer Can Cake Designprep:
5 mins
cook:
20 mins
total:
25 mins
Servings:
10
Yield:
10 sausages
TAG : Beer BratsMeat and Poultry Recipes, Pork, Sausage,