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No Bull Burritos

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Recipe Summary No Bull Burritos

These are wonderfully different and so good. I like to serve them with Mexican rice. Customize by adding more of your favorite burrito fillings to this basic recipe, such as tomato, lettuce, sour cream or guacamole.

Ingredients | Bull Outdoor Fridge

½ pound ground beef

¼ teaspoon garlic powder

½ teaspoon dried oregano

1 (16 ounce) can refried beans

6 (10 inch) flour tortillas

2 cups shredded Mexican blend cheese

½ cup prepared salsa

Directions

Place the ground beef in a large skillet set over medium-high heat. Season with garlic powder and oregano, and cook, stirring to crumble, until no longer pink. Drain off grease, then reduce the heat to medium-low and stir in the refried beans and salsa. Cook until heated through.

Warm the flour tortillas for 2 minutes in the microwave, or until pliable. Spoon 1/4 cup of the beef mixture into the center, top with shredded cheese, and roll up, folding in the ends when you get to the halfway point.

Info | Bull Outdoor Fridge

prep: 5 mins cook: 10 mins total: 15 mins Servings: 6 Yield: 6 burritos

TAG : No Bull Burritos

World Cuisine Recipes, Latin American, Mexican,