Creamy Earl Grey Rice Pudding
Whether you call this a banana bread with earl grey tea (affiliate link), or a tea cake that happens to have bananas in it, this is a.
Recipe Summary Creamy Earl Grey Rice Pudding
Creamy rice pudding with a hint of Earl Grey.Ingredients | Earl Grey Bread1 ½ cups water1 Earl Grey tea bag¾ cup basmati rice1 cup skim milk¼ cup blue agave syrup¼ teaspoon kosher salt½ cup skim milk1 egg, beaten⅔ cup golden raisins1 tablespoon butter½ teaspoon vanilla extractDirectionsCombine water and tea bag in a saucepan. Bring water to a boil. Remove and discard the tea bag. Stir rice into boiling water, reduce heat to low, cover the saucepan, and cook until the moisture is absorbed into the rice and the rice is tender, about 20 minutes. Transfer the cooked rice to a clean saucepan.Pour 1 cup skim milk and agave syrup over the cooked rice; season with kosher salt. Place the saucepan over medium heat; cook and stir until the mixture is thick and creamy, 15 to 20 minutes. Stir 1/2 cup milk, egg, and raisins into the rice mixture; simmer another 2 minutes while stirring.Remove from heat. Stir butter and vanilla extract into the rice mixture until the butter melts.Info | Earl Grey Breadprep:
10 mins
cook:
40 mins
total:
50 mins
Servings:
4
Yield:
4 servings
TAG : Creamy Earl Grey Rice PuddingDesserts, Custards and Pudding Recipes, Rice Pudding Recipes,