Simple Way to French Press Vs Pour Over Vs Drip

Chocolate Spritz (Cookie Press)

French press coffee, a battle of classic brewing methods, read and find out their differences and see which method is better for your morning brew.

Recipe Summary Chocolate Spritz (Cookie Press)

Chocolate spritz cookies for use with a cookie press! This recipe makes lots of cookies.

Ingredients | French Press Vs Pour Over Vs Drip

1 ½ cups butter, softened

1 cup white sugar

¼ cup unsweetened cocoa powder

1 teaspoon baking powder

1 egg

1 teaspoon vanilla extract

3 ¼ cups all-purpose flour

Directions

Preheat oven to 375 degrees F (190 degrees C).

Beat butter in a large mixing bowl using an electric mixer until creamy; add sugar, cocoa powder, and baking powder. Beat until combined. Scrape sides of bowl down if needed. Stir egg and vanilla extract into butter mixture until just combined; mix in flour.

Fill the cookie press with dough; press cookies onto an ungreased baking sheet.

Bake in the preheated oven until edges of cookies are lightly browned, 8 to 10 minutes.

Info | French Press Vs Pour Over Vs Drip

prep: 15 mins cook: 10 mins total: 25 mins Servings: 84 Yield: 84 cookies

TAG : Chocolate Spritz (Cookie Press)

Desserts, Cookies, Butter Cookie Recipes, Spritz Cookie Recipes,

Images of French Press Vs Pour Over Vs Drip

French Press Vs Pour Over Vs Drip : While not suited for keeping your coffee hot all day, it doesn't take much effort to clean and prepare your french press to.