Simple Way to Traditional Norwegian Pancakes

Norwegian Butter Cookies

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Recipe Summary Norwegian Butter Cookies

Excellent as either drop cookies or cookie press cookies. Try using lemon extract in place of the vanilla for a citrusy punch!

Ingredients | Traditional Norwegian Pancakes

½ cup butter

2 eggs

¼ cup white sugar

1 cup all-purpose flour

½ teaspoon vanilla extract

Directions

Preheat oven to 375 degrees F (190 degrees C).

Hard boil the eggs and separate the yolks. Cream the butter and hard boiled egg yolks. Beat in the sugar and add the flour vanilla extract. Mix thoroughly. Put through a cookie press or arrange by teaspoonfuls on ungreased cookie sheets.

Bake 10 to 12 minutes, or until lightly browned.

Info | Traditional Norwegian Pancakes

Servings: 12 Yield: 1 dozen

TAG : Norwegian Butter Cookies

World Cuisine Recipes, European, Scandinavian,

Images of Traditional Norwegian Pancakes

Traditional Norwegian Pancakes : Made some norwegian pancakes for the family i stay with and the mama a bottle of wine bc even though she's not my mama she's put.