Steps to Make Pide Turkish Flat Bread

Flat Iron Steak Marinade

Cover with a towel and let it rest for about 5 minutes.

Recipe Summary Flat Iron Steak Marinade

The secret to this wonderful marinade is the cola! It is wonderful on flat iron steaks! But is great with any cut of beef! Cook steaks however desired, brushing remaining marinade as they cook.

Ingredients | Pide Turkish Flat Bread

1 (8 ounce) flat iron steak

salt and ground black pepper to taste

¾ cup cola-flavored carbonated beverage

½ cup ketchup

¼ cup Worcestershire sauce

2 cloves garlic, minced

½ teaspoon chili powder

½ teaspoon salt

½ teaspoon dry mustard

¼ teaspoon ground cayenne pepper

Directions

Place steak into a casserole dish and season with salt and black pepper.

Whisk cola-flavored beverage, ketchup, Worcestershire sauce, garlic, chili powder, salt, mustard, and cayenne pepper together in a bowl; pour over steak.

Marinate steak in the refrigerator, at least 1 hour to overnight.

Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.

Info | Pide Turkish Flat Bread

prep: 10 mins additional: 1 hr total: 1 hr 10 mins Servings: 2 Yield: 2 cups marinade

TAG : Flat Iron Steak Marinade

Side Dish, Sauces and Condiments Recipes, Marinade Recipes,