Chinese Microwaved Tofu With Minced Pork
I was shooting the very last bits and bobs for the book, making.
Recipe Summary Chinese Microwaved Tofu With Minced Pork
Easy microwaved tofu that is quick to make but brings delight to both the taste buds and the eyes.Ingredients | Pork Mince And Mushroom Pie¾ cup ground pork1 teaspoon soy sauce1 teaspoon sesame oil½ teaspoon white sugar1 teaspoon cornstarch1 dash ground black pepper1 dash crushed red pepper flakes1 (14 ounce) package tofu, drained1 green onion, chopped1 tablespoon chopped carrots1 chile pepper, choppedDirectionsIn a bowl, mix the ground pork with the soy sauce, sesame oil, sugar, cornstarch, black pepper, and red pepper flakes. Marinate at least 10 minutes.Place the tofu in a microwave-safe dish. Place the pork over the tofu. Discard any remaining marinade. Top with green onion, carrots, and chile pepper. Cover with microwave-safe plastic wrap. Cut a small slit in the plastic wrap to vent steam.Cook 5 minutes on High in the microwave, or until vegetables are tender and pork is cooked to desired doneness.Info | Pork Mince And Mushroom Pieprep:
15 mins
cook:
5 mins
additional:
10 mins
total:
30 mins
Servings:
2
Yield:
2 servings
TAG : Chinese Microwaved Tofu With Minced PorkMeat and Poultry Recipes, Pork, Ground Pork Recipes,
